Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add oil to a pan on medium heat. Add the garlic and onion and cook for a few minutes to soften them. Then add in the mince, break it down and cook until browned. Mix in the paprika, chilli flakes and reduced fat sundried tomato pesto.
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For
4
M
I
400
g
Lean beef mince, less than 5% fat
240
g
Uncooked pasta, keep pasta water
1
tbsp
Olive oil
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Cook along with all of our recipes
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Per Serving
Calories
476kcal
Fat
14g
Carbs
54g
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Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add oil to a pan on medium heat. Add the garlic and onion and cook for a few minutes to soften them. Then add in the mince, break it down and cook until browned. Mix in the paprika, chilli flakes and reduced fat sundried tomato pesto.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
400
g
Lean beef mince, less than 5% fat
240
g
Uncooked pasta, keep pasta water
1
tbsp
Olive oil
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
476kcal
Fat
14g
Carbs
54g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
