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Prep
5m
Cook
20m
Total
25m
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
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Step 1
Bring a pot of water to a boil. Add the eggs and cook for 6-9 minutes, depending on desired yolk consistency.
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For
1
M
I
2
Eggs
80
g
Low fat cottage cheese
Salt
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Per Serving
Calories
473kcal
Fat
17g
Carbs
45g
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