Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Beat the chicken breast down until flat.
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For
1
M
I
150
g
Chicken breast, uncooked
10
g
Flour, seasoned with salt/pepper
1
Egg, whisked
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Cook along with all of our recipes
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Per Serving
Calories
451kcal
Fat
10g
Carbs
44g
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Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Beat the chicken breast down until flat.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
150
g
Chicken breast, uncooked
10
g
Flour, seasoned with salt/pepper
1
Egg, whisked
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
451kcal
Fat
10g
Carbs
44g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
