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Prep
30m
Cook
45m
Total
1h 15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C.
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For
6
M
I
80
g
Oat flour
60
g
Self raising flour
60
g
Vanilla protein powder
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Cook along with all of our recipes
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Per Serving
Calories
269kcal
Fat
7g
Carbs
36g
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Cook along with all of our recipes
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Reheat: place in the microwave for 30 second bursts. Store in the fridge for up to 3 days.
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Prep
30m
Cook
45m
Total
1h 15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Preheat the oven to 180°C.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
6
M
I
80
g
Oat flour
60
g
Self raising flour
60
g
Vanilla protein powder
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
269kcal
Fat
7g
Carbs
36g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Reheat: place in the microwave for 30 second bursts. Store in the fridge for up to 3 days.
Only visible to you
Made it?
Cancel
