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Chocolate Hazelnut Banoffee Pie Porridge

This porridge is next level! It’s so creamy, satisfying and really filling.

Prep

5m

Cook

15m

Total

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add oats, milk, water, cacao powder, cinnamon, honey, vanilla and salt to a pot on medium heat. Stir continuously for 5 minutes. Let this simmer and thicken up. Add more water as you go when needed.

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For

1

M

I

Serves 1:

40

g

Oats

150

ml

Milk of choice

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Per Serving

Calories

526kcal

Fat

17g

Carbs

69g

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homepage-image

Chocolate Hazelnut Banoffee Pie Porridge

This porridge is next level! It’s so creamy, satisfying and really filling.

Prep

5m

Cook

15m

Total

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add oats, milk, water, cacao powder, cinnamon, honey, vanilla and salt to a pot on medium heat. Stir continuously for 5 minutes. Let this simmer and thicken up. Add more water as you go when needed.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

1

M

I

Serves 1:

40

g

Oats

150

ml

Milk of choice

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

526kcal

Fat

17g

Carbs

69g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel