Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the chicken breast with paprika, garlic powder, salt, and pepper. Air fry or place in the oven at 180°C for 20 minutes or until cooked. Slice once cooked and cooled.
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For
1
M
I
Serves 1:
1
Flatbread
100
g
Chicken breast, uncooked
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Per Serving
Calories
556kcal
Fat
20g
Carbs
44g
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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the chicken breast with paprika, garlic powder, salt, and pepper. Air fry or place in the oven at 180°C for 20 minutes or until cooked. Slice once cooked and cooled.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
Serves 1:
1
Flatbread
100
g
Chicken breast, uncooked
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
556kcal
Fat
20g
Carbs
44g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
