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Prep
5m
Cook
20m
Total
25m
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
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Step 1
Season the chicken with paprika and garlic salt. Spray with oil and air fry at 180 °C for 15-20 minutes. Shred once cooked.
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For
1
M
I
100
g
Chicken breast, uncooked
1
tsp
Paprika
1/2
tsp
Garlic salt
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Per Serving
Calories
361kcal
Fat
5g
Carbs
43g
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Meal prep: make extra portions of the chicken mix and store in an airtight container for up to 3–4 days. Assemble the pita when ready to eat.
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