Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the chicken breast with paprika, chilli powder and salt/pepper. Spray with oil and air fry at 180 °C for 20-25 minutes until cooked through. Shred once cooked.
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For
1
M
I
120
g
Chicken breast, uncooked
1
tsp
Paprika
1/2
tsp
Chilli powder
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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Calories
406kcal
Fat
9g
Carbs
37g
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Cook along with all of our recipes
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Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Season the chicken breast with paprika, chilli powder and salt/pepper. Spray with oil and air fry at 180 °C for 20-25 minutes until cooked through. Shred once cooked.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
120
g
Chicken breast, uncooked
1
tsp
Paprika
1/2
tsp
Chilli powder
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
406kcal
Fat
9g
Carbs
37g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
