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Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice the chicken breast into thin strips. Season with soy sauce, salt/pepper and mix with the egg.
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For
4
M
I
240
g
Basmati rice, uncooked
500
g
Chicken breast, uncooked, sliced
1
tbsp
Dark soy sauce
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Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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Per Serving
Calories
490kcal
Fat
6g
Carbs
73g
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Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Slice the chicken breast into thin strips. Season with soy sauce, salt/pepper and mix with the egg.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
240
g
Basmati rice, uncooked
500
g
Chicken breast, uncooked, sliced
1
tbsp
Dark soy sauce
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
490kcal
Fat
6g
Carbs
73g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel