
Prep
10m
Cook
35m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Wash the potatoes and chop into small chunks. Coat in paprika, chili, garlic powder, salt and pepper along with some oil spray. Air fry at 205°C for about 25 minutes until cooked (you may also want to par boil them before so that they cook quicker).
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For
4
M
I
1
kg
Potatoes
1
tsp
Paprika
1
tsp
Garlic granules
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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Calories
440kcal
Fat
14g
Carbs
46g
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Cook along with all of our recipes
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Prep
10m
Cook
35m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Wash the potatoes and chop into small chunks. Coat in paprika, chili, garlic powder, salt and pepper along with some oil spray. Air fry at 205°C for about 25 minutes until cooked (you may also want to par boil them before so that they cook quicker).
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1
kg
Potatoes
1
tsp
Paprika
1
tsp
Garlic granules
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
440kcal
Fat
14g
Carbs
46g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel