logo
homepage-imagehomepage-imagehomepage-imagehomepage-image

Meal Plan Week 6

Here’s your Week 6 meal plan! You’ve got 5 breakfast options and 5 lunch/dinner recipes to choose from. Some meals repeat throughout the week because they’re preppable, so you can make them once and enjoy them again the next day or over a couple of days, keeping things simple and consistent. There’s also room left in your calories to add your own snacks throughout the day.

Ingredients

For

4

M

I

Fruit and Vegetables

1040 g Banana

240 g Frozen raspberries

240 g Blueberries

4.1 White onion

3.9 Tomatoes

4 cloves Garlic

2 Red pepper

8 Spinach

120 g Berries of choice

Red cabbage

2 Carrot

800 g Sweet potato

1 Avocado

1000 g Uncooked potato

2 White onion

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Comments

Cancel

app-icon

Get the official app

app-icon

Get the official app

Powered by